Restaurants in Reno, NV
Restaurants in Reno, NV run from riverfront patios to white-tablecloth icons and buzzy Midtown kitchens—all minutes from the Truckee Riverwalk, Downtown/UNR, and The ROW. Start riverside at Wild River Grille or The Shore, go classic Italian at La Strada or steak-and-martinis at Roxy, and book chef spots like Bricks, Arario Midtown, and Washoe Public House.
South Reno adds polished favorites like Land Ocean or The Grill at Quail Corners, while resorts deliver destination meals at Bimini Steakhouse and Ramsay’s Kitchen. For feel-good, flexible menus, Great Full Gardens has you covered.
Wild River Grille
Wild River Grille is a lively, riverfront American restaurant on Reno’s Truckee Riverwalk—next to Wingfield Park—with a big patio that’s perfect for sunny lunches, sunset dinners, and people-watching by the water. Inside, you’ll find a warm, wood-and-brick dining room, craft cocktails, and a menu built for groups—shareable starters, hearty salads, burgers, steaks, and seasonal fish—plus a solid kids’ menu and desserts worth lingering over.
The Shore
The Shore is a Mediterranean, riverfront spot inside the Renaissance Reno Downtown Hotel & Spa—perfect for patio dining along the Truckee or a polished night out. Dinner standouts include grill-charred Spanish octopus, grilled lamb lollipops, the cozy duck-confit “Cottage Pie,” brisket barbacoa tacos, and mains like the Shore Room Burger, pan-roasted Verlasso salmon, and a seared flat iron steak. Brunch brings favorites such as smoked-salmon Benedict and brioche French toast, with a full bar and seasonal cocktails to match.
Ramsay's Kitchen at The Silver Legacy
Ramsay’s Kitchen brings Gordon Ramsay’s greatest hits to downtown Reno in a polished, casino-level room just off the gaming floor. Expect signatures like the Beef Wellington with potato purée, glazed root vegetables and red-wine demi. Patrons rave about the Everyday Sunday Roast (prime rib with Yorkshire pudding), pan-seared scallops over parsnip purée and black rice, crispy skin salmon in green Thai curry, and classics such as chicken Milanese. Starters run luxe—lamb lollipops, crab cake, tuna tartare, wagyu beef tartare, warm Parker rolls—with steakhouse cuts and even a grilled lobster tail on the mains list. A dedicated cocktail program and dessert menu round things out.
Washoe Public House
Washoe Public House is a locally owned, downtown Reno spot near the Riverwalk, known for creative, farm-fresh comfort food, a full bar, and friendly service in a warm brick-and-wood space. Menu standouts range from pub favorites—Irish Nachos, Thai wings, and the short-rib grilled cheese—to signature plates like Wild Boar Schnitzel (a Guy Fieri shout-out) and Double Elk Chop. You’ll also see house burgers and rotating seasonal specials. Sip local drafts, classic cocktails, and occasional house riffs, with daily lunch and dinner service.
Land Ocean Restaurant Reno
Land Ocean Restaurant is a modern steak-and-seafood spot at The Summit—polished but lively—with lunch, dinner, weekend brunch. Go for shareables like the mini tenderloin Wellingtons, bacon-jalapeño mac & cheese, blue-cheese dip, sliders, and oysters, then move to mains such as hand-cut steaks, prime rib, blackened or pan-roasted salmon, and other surf-and-turf favorites. A full cocktail list and wines by the glass round it out.
Bricks Restaurant & Wine Bar
Bricks is a cozy, white-tablecloth standby in Midtown Reno known for timeless American plates, strong seafood and steaks, and a deep wine list—perfect for date night or a celebratory dinner. Signature starters include Dungeness crab cakes, baked mushroom caps, tempura prawns, and beef carpaccio. Mains are classic and generous: seared Ahi tuna with lobster risotto, wild King salmon with Pinot Noir reduction, macadamia-crusted sea bass, rich Seafood Thermidor, veal piccata, free-range lemon chicken, prime ribeye, and a Snake River Farms Kurobuta pork chop.
Roxy Restaurant & Bar
Roxy Restaurant & Bar is Eldorado’s polished steak-and-seafood room with a wood-fired kitchen, an exhibition bakery, and a lively lounge—perfect for a downtown date night on The ROW. Expect classics done right (hand-cut steaks, seafood, chops) plus signatures from the hearth, warm bread service, and house-made desserts—don’t skip the made-to-order chocolate soufflé. Next door, Roxy’s Bar & Lounge is famous for its “102 martinis,” live piano, and a deep wine list that’s earned industry nods.
The Grill At Quail Corners
The Grill at Quail Corners is a polished neighborhood bistro in South Reno—easy parking, lively bar, and a roomy patio for sunny lunches and relaxed dinners. The menu is classic American with a wine-friendly tilt: crisp calamari or grilled artichokes to start, hearty entrée salads, a standout burger, wood-grilled steaks and chops, and fresh fish (often cedar-plank or pan-roasted) with seasonal sides. Expect a solid by-the-glass list, proper cocktails, and a popular weekday lunch. Dinner feels date-night friendly without being fussy.
Great Full Gardens
Great Full Gardens is Reno’s feel-good, from-scratch café—built for dietary flexibility without skimping on flavor. The menu's organic and locally sourced with lots of gluten-free, vegan, and paleo options alongside sustainable proteins. Expect colorful grain & greens bowls, hearty scrambles and benedicts, soups and salads with house dressings, power toasts, and comfort favorites made lighter (veggie-packed pastas, salmon or chicken bowls, and creative specials). Fresh-pressed juices, smoothies, kombucha, and a solid espresso program round it out.
Arario Midtown
Arario Midtown is a lively, modern Korean-inspired spot in Reno’s Midtown district—great for shareable plates, craft cocktails, and a fun night out. The menu blends classics and creative mash-ups: crisp Korean Fried Chicken (sweet/garlic or spicy gochujang), sizzling bulgogi and LA galbi short ribs, hot-stone bibimbap, kimchi fried rice with a fried egg, pork belly bao and lettuce-wrap ssam, plus veggie favorites like japchae and house pickles. Pair it with soju or a seasonal cocktail, and finish with something sweet after you’ve raided the banchan.
Bimini Steakhouse
Bimini Steakhouse at Peppermill Reno is a luxe, wood-fired steakhouse with a warm, lodge-meets-modern vibe—arched timber ceilings, open flame, and a deep wine list. Expect hand-cut, prime and dry-aged steaks (bone-in ribeye, filet mignon, tomahawk), classic steakhouse sides (lobster mac & cheese, au gratin potatoes, creamed spinach), and seafood standouts like Alaskan king crab, cold-water lobster tail, and a chilled shellfish tower. Start with oysters on the half shell or seared scallops, then finish with tableside-style desserts. It’s polished but comfortable—perfect for a celebratory dinner, date night, or a business meal just off the gaming floor at Peppermill. Reservations recommended.
La Strada
La Strada in Eldorado at The ROW, is Reno’s white-tablecloth Italian classic—famous for its Signature Mushroom Ravioli (a Food Network–praised local icon) and daily house-made pastas. Expect Northern-Italian favorites like Uncle Willie’s Meat Ravioli, agnolotti, tortellini Romagnoli, and linguine & clams, plus seafood and steak entrées and a wine list that’s earned Wine Spectator kudos. Intimate, polished, and perfect for a downtown date night—reserve ahead.